Cooked Apples and Pears
- Number of Servings: 4
Ingredients
Apples, fresh, 2 medium (2-3/4" dia) (approx 3 per l (remove)Pears, fresh, 2 pear, medium (approx 2-1/2 per lb) (remove)Cinnamon, ground, 2 tsp (remove)Brown Sugar, 3 tsp packed (remove)
chop apples and pears. put in small sauce pan with a splash of water. add cinnamon and sugar. mix together. bring to a boil, stir, reduce heat, cover and simmer for 20 minutes. remove cover, stir, simmer uncovered 10 minutes, until thickened.
Number of Servings: 4
Recipe submitted by SparkPeople user E11EVEN.
Number of Servings: 4
Recipe submitted by SparkPeople user E11EVEN.
Nutritional Info Amount Per Serving
- Calories: 105.7
- Total Fat: 0.6 g
- Cholesterol: 0.0 mg
- Sodium: 1.7 mg
- Total Carbs: 28.6 g
- Dietary Fiber: 4.5 g
- Protein: 0.5 g
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