tuna burg
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 14
Ingredients
Tuna, Canned in Water, 12 oz (remove)Egg, fresh, 4 large (remove)Baking Powder, 1 tsp (remove)Instant, Quick, and Regular Oats Cereal, .5 cup, dry, Garlic powder, .5 tsp (remove)*Onion powder, .5 tsp (remove)*Cornflake Crumbs, .5 cup (remove)*Canola Oil, .25 cup (remove)
mix all ingredients except corn flake crumbs and oil. place crumbs in a shallow dish. form patties and dip in cornflakecrumbs. use either pam or oil to fry each patty. fry X 2 min then flip and fry the other side
Number of Servings: 14
Recipe submitted by SparkPeople user THINMD3.
Number of Servings: 14
Recipe submitted by SparkPeople user THINMD3.
Nutritional Info Amount Per Serving
- Calories: 111.0
- Total Fat: 5.7 g
- Cholesterol: 60.1 mg
- Sodium: 200.0 mg
- Total Carbs: 6.2 g
- Dietary Fiber: 0.5 g
- Protein: 8.7 g
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