Bread: 4 loaves (6 servings per loaf)

Name: Bread: 4 loaves (6 servings per loaf) Recipe
Yield: 24
Ingredients: 4.5 tsp yeast 6.5 cups flour 2 tsp salt

Ingredients

4.5 tsp yeast, 6.5 cups flour, 2 tsp salt

Directions

Number of Servings: 24

Recipe submitted by SparkPeople user LILEE2K.

Servings Per Recipe: 24

Nutritional Info Amount Per Serving

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