Quick, easy, chicken cacciatore

  • Number of Servings: 4
Ingredients
Italian spices (as needed) Crushed tomatoes Chicken breast (skinless, boneless) - 2Mushrooms (approx. 6)Broccoli (chopped) - 1 cup Water - 2 cups
Directions
Cook in a sauce pot over low flame until chicken is cooked through. (Low and slow)

Number of Servings: 4

Recipe submitted by SparkPeople user ETEIXEIRA717.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 212.8
  • Total Fat: 2.3 g
  • Cholesterol: 68.4 mg
  • Sodium: 357.8 mg
  • Total Carbs: 18.1 g
  • Dietary Fiber: 5.4 g
  • Protein: 32.3 g

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