Vegetarian Tex Mex
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Directions
1 can black beans1 can yellow corn1 can Rotel tomatoes6 servings Minute brown ricewater
Make 6 servings of Minute brown rice just as it says on the back of the box. In a separate small pot, add all other ingredients and put on medium heat. In about 5-10 minutes the entire meal is ready. Serve vegetables over rice.
Number of Servings: 6
Recipe submitted by SparkPeople user OVERCOMER251.
Number of Servings: 6
Recipe submitted by SparkPeople user OVERCOMER251.
Nutritional Info Amount Per Serving
- Calories: 237.5
- Total Fat: 1.7 g
- Cholesterol: 0.0 mg
- Sodium: 250.3 mg
- Total Carbs: 48.6 g
- Dietary Fiber: 7.1 g
- Protein: 8.1 g
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