Orzo with Tuna and Feta

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 3
Ingredients
1 can tuna5 oz Orzo2 oz Feta
Directions
cook orzo as directed. Drain and stir in tuna. Add feta, stir, chill and serv.

Number of Servings: 3

Recipe submitted by SparkPeople user TRAVELLINGCARI.

Servings Per Recipe: 3
Nutritional Info Amount Per Serving
  • Calories: 245.5
  • Total Fat: 1.3 g
  • Cholesterol: 16.5 mg
  • Sodium: 410.9 mg
  • Total Carbs: 36.0 g
  • Dietary Fiber: 1.7 g
  • Protein: 22.9 g

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