Husband's Feta Meatloaf

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
Ground beef, 3 poundsOatmeal, 2/3 cup, dryKetchup, 1/3 cupFeta, 1/4 cup, to Onion salt, to taste, about 1 TbGarlic salt, to taste, about 1 TbSeasoning salt, to taste, about 1 Tb
Directions
Combine all ingredients. Put in shallow pan. Bake at 350 for about an hour.

Number of Servings: 1

Recipe submitted by SparkPeople user BOINGERHEAD.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 5,093.1
  • Total Fat: 386.3 g
  • Cholesterol: 1,680.1 mg
  • Sodium: 4,400.5 mg
  • Total Carbs: 129.6 g
  • Dietary Fiber: 8.5 g
  • Protein: 258.0 g

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