Original Buffalo Hot Sauce for Wings
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
2/3 cup Frank's Louisiana hot sauce1 stick (1/2 cup) cold unsalted butter1 1/2 tablespoons white vinegar1/4 teaspoon Worcestershire sauce1/2 teaspoon Tabasco sauce or other hot sauce1/4 teaspoon cayenne pepper1/8 teaspoon garlic powdersalt to taste
1. Throw everything in a Sauce pan at medium heat.
2. Whisk together as the butter melts
3.Once butter melts and it starts to bubble a little remove from heat.
Use for hot wings or dipping sauce
It makes about 4 serving and can be used for 4 lbs chicken wings
Number of Servings: 4
Recipe submitted by SparkPeople user RROMERO8683.
2. Whisk together as the butter melts
3.Once butter melts and it starts to bubble a little remove from heat.
Use for hot wings or dipping sauce
It makes about 4 serving and can be used for 4 lbs chicken wings
Number of Servings: 4
Recipe submitted by SparkPeople user RROMERO8683.
Nutritional Info Amount Per Serving
- Calories: 201.3
- Total Fat: 22.0 g
- Cholesterol: 60.0 mg
- Sodium: 1,756.4 mg
- Total Carbs: 0.3 g
- Dietary Fiber: 0.1 g
- Protein: 0.1 g
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