Sausage Grinders

Name: Sausage Grinders Recipe
Cook time: 20 min
Total time: 20 min
Yield: 6
Ingredients: 1 lb mild or hot Italian sausage; 2 sweet bell peppers diced; 1 small to medium onion diced; 1.5 cups meatless spaghetti sauce; 6 sub rolls 6 long

(1)

Minutes to Cook: 20

Number of Servings: 6

Ingredients

1 lb mild or hot Italian sausage2 sweet bell peppers, diced1 small to medium onion, diced1.5 cups meatless spaghetti sauce6 sub rolls, 6" long

Directions

Brown meat, onions, and green peppers. When meat is completely cooked, drain if needed and add spaghetti sauce. Cook till heated through. Spoon into sub rolls and serve.

Serving Size: Makes 6 6" subs

Number of Servings: 6

Recipe submitted by SparkPeople user LORRIEENA.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 442.6
Total Fat: 18.8 g
Cholesterol: 0.0 mg
Sodium: 720.1 mg
Total Carbs: 53.8 g
Dietary Fiber: 5.0 g
Protein: 17.2 g

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Member Reviews

AGASSIFAN
Sounds like you are from Rhode Island...am I right...delicious! - 3/22/11