No-Bake Cookies

(5)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 26
Ingredients
3 1/2 cups sugar3/4 cup milk 1 cup butter 1/2 cup cocoa powder 1/2 cup crunchy peanut butter 6 cups quick-cooking oats 2 teaspoons vanilla
Directions
In a medium saucepan combine sugar, milk, butter and cocoa. Bring to a boil and boil for 2 minutes, stirring the entire time. Remove from heat and stir in other ingredients. Spoon cookies onto wax paper or foil (I just used two cookie pans), and allow to cool. Makes 26-30 1/4-cup scoop servings OR about 43 tablespoon scoop servings (nutrition info is for 26). The cookie size varies a lot - make sure to count your cookies to find out exactly how many servings you have :)

Number of Servings: 26

Recipe submitted by SparkPeople user TEMPESTE.

Servings Per Recipe: 26
Nutritional Info Amount Per Serving
  • Calories: 274.2
  • Total Fat: 11.3 g
  • Cholesterol: 19.2 mg
  • Sodium: 78.9 mg
  • Total Carbs: 41.9 g
  • Dietary Fiber: 2.8 g
  • Protein: 4.2 g

Member Reviews
  • STEVE972
    I had a hard time making them set up. They were good, only was very gooey. I put them in the fridge, and they set up nicely then. Actually turned out very good. I would make them again. - 8/2/09
  • LIBRASUNSHINE
    I had lost my recipe, Thank you for posting this! - 9/18/10
  • KATIESKI
    mmm-I so need to make these!! - 7/29/09
  • PUNJAB
    Loved this since childhood! Highly recommended. - 7/29/09
  • BUDDIESFRI
    These cookies are fantastic! I have made them for years. My oldest boy loves them. - 7/7/09
  • THINDOLLY
    I remember making these in the 70's from PBS show
    THE ELECTRIC COMPANY. It has been years so I mad them tonight had everything except oats. Ran to the store and bought rolled and not quick. They were good non the less. Hey Kids At Heart make them with the rolled and you can only have just one (lol - 7/5/09
  • PHOLDERMOMOF3
    I have made these cookies for years. They are so good! - 7/1/09
  • KIDSATHART
    Since I gave her the recipe, I can tell you its GREAT! If the mix seems too wet, you can always add more oats before it cools down. Be sure to make small batches, because its one of those things that you can't eat just one! Also, I prefer Old Fashioned Oats with it. I like the texture better. - 6/27/09