Upside Down Pizza

Name: Upside Down Pizza Recipe
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 8
Ingredients: 1 lb. lean ground turkey (Jennie-O italian seasoned is good); chopped veggies such as mushrooms green onions zucchini green pepper); 1 8-oz can tomato sauce (or pizza sauce); 1/2 - 1 tsp. Italian seasoning; 1 c. shredded low-fat mozzarella cheese; 1 can reduced-fat crescent rolls

Minutes to Prepare: 15
Minutes to Cook: 15

Number of Servings: 8

Ingredients

1 lb. lean ground turkey (Jennie-O italian seasoned is good)chopped veggies, such as mushrooms, green onions, zucchini, green pepper)1 8-oz can tomato sauce (or pizza sauce)1/2 - 1 tsp. Italian seasoning1 c. shredded low-fat mozzarella cheese1 can reduced-fat crescent rolls

Directions

Brown turkey, seasoning lightly with salt,pepper,garlic powder, etc. If using Italian-seasoned turkey, skip the seasoning. Place in 9x13 pan. Chop assorted veggies to your liking and place over meat. Pour one can of tomato sauce over this. Sprinkle Italian seasoning over this. Add shredded mozzarella over this. For the "crust" open one can of crescent rolls, sealing perforations, and place on top. Bake at 350 for 15-20 min. or until crust browns.

Serving Size: Makes 8 servings

Number of Servings: 8

Recipe submitted by SparkPeople user GINLYNN913.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 255.6
Total Fat: 12.6 g
Cholesterol: 56.4 mg
Sodium: 504.0 mg
Total Carbs: 15.8 g
Dietary Fiber: 0.9 g
Protein: 21.1 g

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(18 ratings)

Creamy tomato crockpot italian chicken

great for your own variation! change/add veggies or the amount of chicken.
i made this from taking ideas from 2 other recipes.
very yummy. i used only 2 chicken breasts when i made it, because i have such a small slow cooker and there was ALOT of sauce, so you can add more chicken with out changing the amount of other ingredients. the nutrient info is for 3 chicken breasts, 5 servings. i served this over whole wheat pasta ( not included in the calculations) there is plenty of this with just 2 chicken breasts. might also go well over rice or egg noodles. you can also use a whole 8 oz of fat free or 1/3 fat cream cheese, i did half and half (as is the nutrition info)Submitted by: TIFANIEMARIE