Fried Eggs with Sardines
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
Serving Size: Makes 1 serving
Number of Servings: 1
Recipe submitted by SparkPeople user LIABOOTY.
2 Eggs1/2 SardinesOil2 slices of Bread
Serving Size: Makes 1 serving
Number of Servings: 1
Recipe submitted by SparkPeople user LIABOOTY.
Nutritional Info Amount Per Serving
- Calories: 463.2
- Total Fat: 18.8 g
- Cholesterol: 397.6 mg
- Sodium: 883.2 mg
- Total Carbs: 36.0 g
- Dietary Fiber: 6.0 g
- Protein: 40.9 g
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