Baked Oatmeal

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
2c dry quick( not instant) oatmeal1/3 c Splenda31/3 C 1% milk2 tsp vanilla1/4 c raisins( opt)Cinnamon to taste Mix all. Put in 8" pan sprayed with cooking spray.many variations possible
Directions
350 X 45 min
Cool on rack. Cut into 9 pieces.
Serve with fresh fruit, yogurt and/or milk. Best warmed before eating.

Number of Servings: 6

Recipe submitted by SparkPeople user IHOLDTHEKEY.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 200.5
  • Total Fat: 4.7 g
  • Cholesterol: 77.6 mg
  • Sodium: 350.0 mg
  • Total Carbs: 29.4 g
  • Dietary Fiber: 3.1 g
  • Protein: 11.0 g

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