White Pizza with Chicken and Broccoli

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
1 Pizza Crust1 TBS + 1 Tsp Olive Oil1/2 cup Part-skim ricotta cheese1-2 Chicken breasts, boneless and skinless, cubed2 cloves garlic, cracked2 cups cooked broccoli1 cup Part-skim mozzarella Grated parmesan chees
Directions
Cube chicken into 1 inch pieces and crack garlic cloves. Season with salt and pepper. In a large skillet, heat 2 tsp olive oil over medium-high heat. Add chicken and garlic and saute together until chicken is browned and cooked through. If using frozen broccoli, defrost in the microwave, but do not cook it all the way.

While chicken is cooking, roll out pizza dough onto a greased rectangular baking sheet. Drizzle remaining olive oil over raw crust and spread ricotta cheese, leaving space around the edge of the crust. Chop the chicken, garlic, and broccoli together into small pieces, and spread on top of the pizza. Add mozzarella cheese and sprinkle with a little grated parmesan. Bake at 400 for 12-15 minutes.

Each slice is 5 WW P+.



Serving Size: Makes 8 Slices

Number of Servings: 8

Recipe submitted by SparkPeople user CSHER329.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 332.0
  • Total Fat: 13.0 g
  • Cholesterol: 47.7 mg
  • Sodium: 632.9 mg
  • Total Carbs: 30.9 g
  • Dietary Fiber: 3.3 g
  • Protein: 24.3 g

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