Asian tuna

  • Minutes to Prepare:
  • Number of Servings: 1
Ingredients
1 can tuna in water,drained1 tbsp light mayo1 tbsp light soy sauce1 tbsp asian ginger dressing1 tbsp sasame seeds1 tbsp wasabi paste1 tbsp lime juice
Directions
mix together all ingredients and serve over lettuce.

Serving Size: makes 1 serving

Number of Servings: 1

Recipe submitted by SparkPeople user BOKCHOY74.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 250.0
  • Total Fat: 14.0 g
  • Cholesterol: 50.0 mg
  • Sodium: 1,187.5 mg
  • Total Carbs: 6.5 g
  • Dietary Fiber: 0.5 g
  • Protein: 23.0 g

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