homemade chicken soup

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
6 potatoes1 cup celery1 medium onion4 carrots8 pieces of chicken4 cans of chicken broth1 t. salt1T.pepper1T.thyme
Directions
place chicken in a large pot. Add all ingredients after 1 hour remove chicken and debone, return to pot. servings about 7

Number of Servings: 1

Recipe submitted by SparkPeople user GLORIA07.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 1,889.4
  • Total Fat: 28.4 g
  • Cholesterol: 458.2 mg
  • Sodium: 9,013.7 mg
  • Total Carbs: 266.4 g
  • Dietary Fiber: 39.9 g
  • Protein: 144.7 g

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