Chicken fettuccine alfredo

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 14
Ingredients
1 14 oz Fettucine noodles, cooked2 jars of 4 cheese alfredo sauce2 12.5 ounce cans of chicken pieces
Directions
Boil fettuccine noodles to desired tenderness. In another pan, put drained chicken pieces and the 2 jars of alfredo sauce and put on a burner of low/medium heat.
When noodles are done, add to the sauce/chicken mixture and toss until well coated.
Serve warm. Makes 14-1 cup servings

Serving Size: 14 - 1 cup servings

Number of Servings: 14

Recipe submitted by SparkPeople user JULIEKAYE32.

Servings Per Recipe: 14
Nutritional Info Amount Per Serving
  • Calories: 261.4
  • Total Fat: 7.7 g
  • Cholesterol: 65.7 mg
  • Sodium: 550.8 mg
  • Total Carbs: 34.0 g
  • Dietary Fiber: 1.4 g
  • Protein: 14.7 g

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