Pizza

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 20
Ingredients
1 c milk3 TB sugar2 TB butter1 egg1 tsp salt3 1/2 c flour2 1/4 tsp yeast 1 jar sauce10 slices turkey bacon1 can pineapple tidbits250 g low fat cheese
Directions
Combine dough ingredients in bread make on dough setting.
Let rise for 10 minutes. Roll out. Let rise for 30 minutes. Add sauce and toppings. Bake at 450 for 1/2 hour.

Serving Size: Makes 1 lg pizza of 12 pieces & 1 medium of 8

Number of Servings: 20

Recipe submitted by SparkPeople user CXEN15.

Servings Per Recipe: 20
Nutritional Info Amount Per Serving
  • Calories: 163.9
  • Total Fat: 4.0 g
  • Cholesterol: 18.9 mg
  • Sodium: 277.4 mg
  • Total Carbs: 24.4 g
  • Dietary Fiber: 1.4 g
  • Protein: 7.2 g

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