Monica's vegan Marinara Sauce
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Serving Size: approximately 6, 1-cup servings.
Number of Servings: 6
Recipe submitted by SparkPeople user MCNIFFER.
2 tbsp olive oil2 stalks celery1 medium onion2/3 cup chopped carrots1/2 cup chopped sweet red peppers60 grams (3/4c) chopped portabella mushrooms4 cloves chopped garlicpinch salt2 cans Unico whole tomatoes, no salt added (1 can=28 oz)3 Tbsp no-salt-added tomato paste
Serving Size: approximately 6, 1-cup servings.
Number of Servings: 6
Recipe submitted by SparkPeople user MCNIFFER.
Nutritional Info Amount Per Serving
- Calories: 116.0
- Total Fat: 4.6 g
- Cholesterol: 0.0 mg
- Sodium: 81.1 mg
- Total Carbs: 15.8 g
- Dietary Fiber: 4.1 g
- Protein: 3.5 g
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