Hamburger BBQ

  • Number of Servings: 8
Ingredients
1 lb lean ground beef1 C ketchup1/8 C finely chopped onion1/3 C lt brown sugar, Packed2 tsp brown mustard
Directions
Cook beef, drain and rinse.
Add rest of ingredients, adjust for taste.
Simmer to blend flavors
Enjoy!!

Serving Size: makes 5 sandwiches

Number of Servings: 8

Recipe submitted by SparkPeople user SANDY02479.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 209.1
  • Total Fat: 9.7 g
  • Cholesterol: 39.1 mg
  • Sodium: 436.1 mg
  • Total Carbs: 20.3 g
  • Dietary Fiber: 0.0 g
  • Protein: 10.6 g

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