Pasta With Chicken and Vegetables
- Number of Servings: 10
Ingredients
Pasta, cooked and drained1 cup of red peppers, chopped1 small onion1 cup mushrooms, chopped 2 cloves of garlic3 chicken breasts, diced 2 cups of chicken broth 3 tsps of olive oil1 tsp of salt1 tsp of pepper3 tsps of Parmesan cheese
Dice chicken, and sprinkle with salt and pepper.
Heat oil in a pan, add chicken, onion, pepper, garlic and cook 5-7 minutes
Add broth and mushrooms
Cook until chicken is cooked and mushroomed aren't hard anymore.
Cook and drain pasta
Put pasta and chicken mixture together, sprinkle with grated cheese
Number of Servings: 10
Recipe submitted by SparkPeople user UPSIDEDOWNW.
Heat oil in a pan, add chicken, onion, pepper, garlic and cook 5-7 minutes
Add broth and mushrooms
Cook until chicken is cooked and mushroomed aren't hard anymore.
Cook and drain pasta
Put pasta and chicken mixture together, sprinkle with grated cheese
Number of Servings: 10
Recipe submitted by SparkPeople user UPSIDEDOWNW.
Nutritional Info Amount Per Serving
- Calories: 180.2
- Total Fat: 3.7 g
- Cholesterol: 57.7 mg
- Sodium: 622.0 mg
- Total Carbs: 13.7 g
- Dietary Fiber: 0.5 g
- Protein: 22.0 g
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