Coconut Cream Protein Shake

  • Minutes to Prepare:
  • Number of Servings: 1
Ingredients
1 cup skim milk1 scoop Vanilla isolate Protein Powder2 Tablespoons Coconut extract2-3 cubes of Ice1 Tablespoons cool whip free1 Tablespoons toasted coconut
Directions
1. Combine all ingredients in a blender and pulse until smooth. Top with Whipped Cream and sprinkle of Unsweetened Coconut.

Serving Size: Makes 1 glass

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 212.5
  • Total Fat: 2.0 g
  • Cholesterol: 5.0 mg
  • Sodium: 192.5 mg
  • Total Carbs: 21.5 g
  • Dietary Fiber: 2.5 g
  • Protein: 27.0 g

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