Slow Cooker Beef Roast
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
2 lb round roast or stew meat1 lg onion, sliced1 packet onion soup mix1 c water
Place roast in crock pot/low cooker. top with onion soup mix and onions, add water. Cover. Cook on low 6-8 hours, high approx 3-4 hours, until desired done ness or until it falls apart. Serve with potatoes rice, or veggies.
Serving Size: makes approx 8 servings
Serving Size: makes approx 8 servings
Nutritional Info Amount Per Serving
- Calories: 159.1
- Total Fat: 4.5 g
- Cholesterol: 64.6 mg
- Sodium: 136.3 mg
- Total Carbs: 2.2 g
- Dietary Fiber: 0.4 g
- Protein: 26.1 g
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