Shrimp Roll

  • Number of Servings: 2
Ingredients
Cooked Shrimp, 6 oz., peeled & choppedOnion, 1/4 of a small, finely choppedMiracle Whip Light, 3 TbspPaprika, Garlic Powder to tasteSalt & Pepper to tasteLemon Juice, 1 TbspWheat Lite Hot Dog Buns, 4, toasted
Directions
1. Combine all ingredients except hot dog buns and mix well. Allow to sit in fridge for 10-15 minutes.
2. Serve on toasted hot dog buns.

Serving Size: makes 2 servings, 2 rolls per person

Number of Servings: 2

Recipe submitted by SparkPeople user TONYNE.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 279.1
  • Total Fat: 4.2 g
  • Cholesterol: 172.1 mg
  • Sodium: 829.4 mg
  • Total Carbs: 44.7 g
  • Dietary Fiber: 10.2 g
  • Protein: 26.1 g

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