BBQ Beans and Rice with Ham

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
2 Cups dried Pinto Beans1 Lb Ham Diced1 Cup Minuite Riceaprox 1/2 bottle KC Masterpiece BBQ SauceWater
Directions
Rinse and sort the beans, cook until almost soft. Add the diced ham, cook until beans are soft. Simmer until almost ready to serve. About 10 min before ready to serve, add rice and BBQ sauce.

Serving Size: makes aprox. 8 2-Cup servings

Number of Servings: 8

Recipe submitted by SparkPeople user PATTYS1959.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 422.3
  • Total Fat: 6.9 g
  • Cholesterol: 32.3 mg
  • Sodium: 1,334.0 mg
  • Total Carbs: 65.9 g
  • Dietary Fiber: 15.0 g
  • Protein: 25.0 g

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