Tuna Salad

Name: Tuna Salad Recipe
Prep time: 15 min
Cook time: 8 min
Total time: 23 min
Yield: 1
Ingredients: 1 Light Tuna Pkg in water; 1 Tbsp Yellow Mustard; 1 Tbsp Miricle Whip; 2 Hard boiled Eggs; 1 Dill Pickle Spear

Minutes to Prepare: 15
Minutes to Cook: 8

Number of Servings: 1

Ingredients

1 Light Tuna Pkg in water 1 Tbsp Yellow Mustard 1 Tbsp Miricle Whip2 Hard boiled Eggs 1 Dill Pickle Spear

Directions

Boil eggs for 8 mins and chop into pieces. Chop dill pickle into pieces. Mix all ingredients together in a bowl. Serve on toast, crackers or eat by itself.

Serving Size: makes 1 serving

Number of Servings: 1

Recipe submitted by SparkPeople user BERLYCOLE.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 228.7
Total Fat: 12.8 g
Cholesterol: 458.2 mg
Sodium: 946.0 mg
Total Carbs: 5.1 g
Dietary Fiber: 0.5 g
Protein: 26.1 g

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