Lisa's Tuna Casserole

(1)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 5
Ingredients
Cream of Mushroom Soup, Chunk Light Tuna, Onion Powder, Garlic Powder, Sweet Garden Peas, 2% Reduced Fat Milk, Shredded Reduced-Fat Cheddar Cheese, Egg Noodles.
Directions
Boil noodles. Mix all of the other ingredients except cheese in a bowl. Add noodles to mixed ingredients. Sprinkle cheese on top. Bake at 350 for 20 minutes.

Serving Size: Makes 5 two-cup servings

Number of Servings: 5

Recipe submitted by SparkPeople user LISASTECINA.

Servings Per Recipe: 5
Nutritional Info Amount Per Serving
  • Calories: 226.9
  • Total Fat: 6.9 g
  • Cholesterol: 47.2 mg
  • Sodium: 484.9 mg
  • Total Carbs: 27.5 g
  • Dietary Fiber: 2.8 g
  • Protein: 13.2 g

Member Reviews
  • PJSTECINA
    Love it! - 4/18/11