Broccoli Dijon
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
1 full head of broccoli1 TBS butter1TBS brown sugar1TBS dijon mustard or Honey Baked Ham brand champagne mustard
Cut broccoli into bite-size pieces. Quick-steam brocolli, until bright green, yet still somewhat firm (3-5 minutes). While broccoli is steaming, mix remaining ingredients together, and microwave until melted - usually less than a minute. When broccoli is done, pour sauce over. Simple, elegant, delicious, quick, and good for you! What more could you want? I used this recipe to get everyone else in the house to eat more veggies.
Number of Servings: 6
Recipe submitted by SparkPeople user PAIGECFEE.
Number of Servings: 6
Recipe submitted by SparkPeople user PAIGECFEE.
Nutritional Info Amount Per Serving
- Calories: 72.1
- Total Fat: 3.6 g
- Cholesterol: 8.1 mg
- Sodium: 97.3 mg
- Total Carbs: 9.2 g
- Dietary Fiber: 3.2 g
- Protein: 3.2 g
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