CHick pea and Garam masala (1cup)

  • Number of Servings: 12
Ingredients
Canned Tomatoes, 6 cup (remove)Carrots, raw, 6 large (7-1/4" to 8-1/2" long) (remove)Onions, raw, 4 cup, chopped (remove)Garlic, 4 tsp (remove)Portabella Mushrooms, 265 grams (remove)Peppers, sweet, red, raw, sliced, 2 cup (remove)Bob's Red Mill TVP, 2 cup (remove)*Chick Peas, 3 cup (remove)
Directions

Serving Size: one cup

Number of Servings: 12

Recipe submitted by SparkPeople user WITTYEYEDOC.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 188.8
  • Total Fat: 1.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 186.3 mg
  • Total Carbs: 31.6 g
  • Dietary Fiber: 9.5 g
  • Protein: 14.2 g

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