Seafood Fettucini
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Follow quantities listed
Pull tails off shrimp while water boils for fettucini. Cook fettucini according to pkg directions.
Drain mushrooms.
While fettucini drains, sauteed shrimp, mushrooms, garlic powder in butter for 3-5 minutes. Add fettucini, parmesean cheese, 1/2 & 1/2, sour cream. stir until well blended. Serve immediately.
Serving Size: makes 6 1-cup servings
Number of Servings: 6
Recipe submitted by SparkPeople user LGS1MAN.
Drain mushrooms.
While fettucini drains, sauteed shrimp, mushrooms, garlic powder in butter for 3-5 minutes. Add fettucini, parmesean cheese, 1/2 & 1/2, sour cream. stir until well blended. Serve immediately.
Serving Size: makes 6 1-cup servings
Number of Servings: 6
Recipe submitted by SparkPeople user LGS1MAN.
Nutritional Info Amount Per Serving
- Calories: 340.5
- Total Fat: 14.5 g
- Cholesterol: 120.7 mg
- Sodium: 232.0 mg
- Total Carbs: 24.4 g
- Dietary Fiber: 1.4 g
- Protein: 18.4 g
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