My Chicken and Yellow Rice

Name: My Chicken and Yellow Rice Recipe
Prep time: 10 min
Cook time: 45 min
Total time: 55 min
Yield: 10
Ingredients: 10 chicken thighs; 1 Qt. chicken broth (plus water); 2 (10 oz) pkgs. vigo yellow rice; 2 T. olive oil

(3)

Minutes to Prepare: 10
Minutes to Cook: 45

Number of Servings: 10

Ingredients

10 chicken thighs1 Qt. chicken broth (plus water)2 (10 oz) pkgs. vigo yellow rice2 T. olive oil

Directions

cut chicken thighs into 1 in. chunks. Brown in olive oil in bottom of dutch oven. Add chicken broth plus enough water to cook rice. Follow rice recipe for cooking instruction.

Number of Servings: 10

Recipe submitted by SparkPeople user DORLAWRENCE.

Servings Per Recipe: 10

Nutritional Info Amount Per Serving

Calories: 315.2
Total Fat: 5.1 g
Cholesterol: 58.3 mg
Sodium: 1,417.8 mg
Total Carbs: 43.8 g
Dietary Fiber: 0.5 g
Protein: 23.0 g

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Member Reviews

NOMI_822
I used Chicken breasts instead. - 2/27/08
TITOMTITOM
Too much chicken - 3/16/11