Green Bean/Bell Pepper Medley with Mushrooms

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
Frozen Green Beans - 16 ozMushroom - 8 ozFrozen Wylwood Pepper Stir Fry Grade A Fancy (Green, Red, Yellow Bell Peppers and Onion) - 8 ozBlue Bonnet 46% Vegetable Oil Spread - 1 Tbsp2% Milk Pepper Jack - 2 Serving (2 Slices) Any 2% Cheese no salt seasoning - pinch or 2 black pepper - pinch
Directions
Cook on High for 10 min. Stirring Frequently. Then simmer 15 min on low high. Remove heat and stir in Pepper Jack Cheese.

Serving Size: 6 serving - 1/2 cup

Number of Servings: 6

Recipe submitted by SparkPeople user BJOHN486.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 44.0
  • Total Fat: 1.9 g
  • Cholesterol: 3.3 mg
  • Sodium: 133.7 mg
  • Total Carbs: 4.6 g
  • Dietary Fiber: 1.4 g
  • Protein: 2.5 g

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