Cold Asian Pasta Salad

Name: Cold Asian Pasta Salad Recipe
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 6
Ingredients: 3 tablespoons sesame seeds toasted; 2 tablespoons lower-sodium soy sauce; 1 tablespoon rice vinegar; 1 tablespoon honey; 1 tablespoon hot water; 1 teaspoon crushed red pepper; 2 teaspoons dark sesame oil; 1/4 teaspoon salt; 4 cups thinly sliced seeded cucumber (I use english with peel for added nutrition); 1 cup thinly sliced green onions; 12 oz cooked cocktail shrimp. Tails removed; 1 (9-ounce) package fresh linguine

Minutes to Prepare: 10
Minutes to Cook: 10

Number of Servings: 6

Ingredients

3 tablespoons sesame seeds, toasted2 tablespoons lower-sodium soy sauce1 tablespoon rice vinegar1 tablespoon honey1 tablespoon hot water1 teaspoon crushed red pepper2 teaspoons dark sesame oil1/4 teaspoon salt4 cups thinly sliced seeded cucumber (I use english, with peel for added nutrition)1 cup thinly sliced green onions12 oz cooked cocktail shrimp. Tails removed1 (9-ounce) package fresh linguine

Directions

Combine first 11 ingredients in a large bowl. Cut spaghetti into thirds; cook according to directions. Drain; rinse with cold water. Toss pasta with cucumber mixture.

Serving Size:�4 servings

Number of Servings: 6

Recipe submitted by SparkPeople user AMANACER.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving