Baked French Toast
- Number of Servings: 12
Ingredients
1 loaf Challa bread8 large eggs3 cups plain or vanilla low fat yogurt2 tablespoons maple syrup1 tsp salt1 tsp cinnamon
Cut bread into 1-inch cubes. Beat eggs in a bowl, add yogurt, syrup, salt and cinnamon. Mix well, then add bread cubes to coat. Place into a greased 13x9 inch pan. Cover with plastic wrap and refrigerate overnight. Bake at 350 for 30 minutes or until golden. Top with yogurt or syrup and serve.
Serving Size: makes 12 3-inch pieces
Number of Servings: 12
Recipe submitted by SparkPeople user NANCYHURLBURT.
Serving Size: makes 12 3-inch pieces
Number of Servings: 12
Recipe submitted by SparkPeople user NANCYHURLBURT.
Nutritional Info Amount Per Serving
- Calories: 154.4
- Total Fat: 5.3 g
- Cholesterol: 126.6 mg
- Sodium: 399.1 mg
- Total Carbs: 16.8 g
- Dietary Fiber: 1.0 g
- Protein: 9.9 g
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