Kale smoothie
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 3
Ingredients
Directions
2 cups unsweetened almond milk3 cups frozen kale1 small banana1 small pear, cored1 tablespoon maple syrup
Put all ingredients in blender and blend.
Serving Size: 1 cup
Number of Servings: 3
Recipe submitted by SparkPeople user KGWOODS.
Serving Size: 1 cup
Number of Servings: 3
Recipe submitted by SparkPeople user KGWOODS.
Nutritional Info Amount Per Serving
- Calories: 132.7
- Total Fat: 2.9 g
- Cholesterol: 0.0 mg
- Sodium: 150.8 mg
- Total Carbs: 26.5 g
- Dietary Fiber: 5.0 g
- Protein: 3.6 g
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