Chicken Salad

  • Number of Servings: 7
Ingredients
Canned chicken, radishes, cucumber, light mayo, sharp cheddar cheese
Directions


Serving Size: makes 7 servings

Number of Servings: 7

Recipe submitted by SparkPeople user KBBRADSHAW1.

Servings Per Recipe: 7
Nutritional Info Amount Per Serving
  • Calories: 166.3
  • Total Fat: 6.2 g
  • Cholesterol: 61.7 mg
  • Sodium: 534.3 mg
  • Total Carbs: 1.9 g
  • Dietary Fiber: 0.2 g
  • Protein: 24.2 g

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