Moosewood Lemon Tahini Sauce
- Minutes to Prepare:
- Number of Servings: 32
Ingredients
Directions
3/4 cup tahini1/4 cup lemon juice4 garlic cloves1/2 tsp salt1/4 cup dried or fresh parsley1/2 cup water3/4 cup plain low fat yogurt
Put everything in the food processor except the yogurt. Process til smooth. Then add the yogurt, and process again.
Serving Size: 32 Tablespoons (2 cups)
Serving Size: 32 Tablespoons (2 cups)
Nutritional Info Amount Per Serving
- Calories: 37.8
- Total Fat: 3.0 g
- Cholesterol: 0.1 mg
- Sodium: 29.8 mg
- Total Carbs: 1.9 g
- Dietary Fiber: 0.5 g
- Protein: 1.3 g
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