Trini style curry potato and shrimp

  • Number of Servings: 5
Ingredients
2 white potatoes large1 garlic clove 1/2 large onion2 tbsp curry powder1tbsp thyme1/2 tsp ginger2 tsp salt1/2 hot scotch bonnet pepper(optional)1 bag shrimp1tbsp Tandoori powder
Directions


Serving Size: makes 5 servings

Number of Servings: 5

Recipe submitted by SparkPeople user NYDIENE.

Servings Per Recipe: 5
Nutritional Info Amount Per Serving
  • Calories: 222.1
  • Total Fat: 2.0 g
  • Cholesterol: 121.6 mg
  • Sodium: 130.1 mg
  • Total Carbs: 31.5 g
  • Dietary Fiber: 5.0 g
  • Protein: 20.0 g

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