Tony's Tuna Salad
- Minutes to Prepare:
- Number of Servings: 2
Ingredients
Directions
1 can - low sodium tuna2T - light mayo2T - pickle relish2 hardboiled egg whites - chopped2T - celery, chopped2T - onion, chopped1T flaxseed meallemon pepper to taste
Mix, chill
Serve with two sciles of whole grain bread and a slice of no salt swiss
Serving Size: Makes 2 servings
Number of Servings: 2
Recipe submitted by SparkPeople user MARKA29.
Serve with two sciles of whole grain bread and a slice of no salt swiss
Serving Size: Makes 2 servings
Number of Servings: 2
Recipe submitted by SparkPeople user MARKA29.
Nutritional Info Amount Per Serving
- Calories: 177.0
- Total Fat: 7.3 g
- Cholesterol: 30.0 mg
- Sodium: 371.8 mg
- Total Carbs: 8.3 g
- Dietary Fiber: 1.3 g
- Protein: 20.5 g
Member Reviews