Chicken Salad w/Greek Yogurt

  • Number of Servings: 4
Ingredients
24 oz canned chicken - drained6 oz fat free greek yogurt (plain)1/3 cup Craisins1 cup grapes (cut in half)1.5 c diced apples
Directions
Mix all ingredients and refrigerate overnight.

Serving Size: Makes 4 generous servings

Number of Servings: 4

Recipe submitted by SparkPeople user TONIANNRICHARD.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 203.5
  • Total Fat: 3.0 g
  • Cholesterol: 60.0 mg
  • Sodium: 386.1 mg
  • Total Carbs: 26.0 g
  • Dietary Fiber: 3.2 g
  • Protein: 23.1 g

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