Salmon Patties

  • Number of Servings: 11
Ingredients
4 cans Chicken of the Sea skinless, boneless salmon3 egg whites1 egg1 cup crushed saltine crackers
Directions
Mix together all ingredients. Form into patties. Brown in pan sprayed with Pam spray. Enjoy!!!

Serving Size: Makes 11 patties- 1 patty= 1 serving

Number of Servings: 11

Recipe submitted by SparkPeople user LSNAIL.

Servings Per Recipe: 11
Nutritional Info Amount Per Serving
  • Calories: 60.0
  • Total Fat: 1.9 g
  • Cholesterol: 24.1 mg
  • Sodium: 191.3 mg
  • Total Carbs: 4.6 g
  • Dietary Fiber: 0.2 g
  • Protein: 6.1 g

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