Sauteed Green Beans with Sesame Oil and Pinenuts

Number of Servings: 2

Ingredients

1 bag green beans1 tsp sesame oil1 tsp pinenuts pinch of salt

Directions

Steam the green beans for about 12-15 minutes first. Heat oil in a skillet. Add pine nuts to skillet. When beans are steamed, add to the skillet. Saute until tender. Add salt to taste.

Number of Servings: 2

Recipe submitted by SparkPeople user KATYJMON.

Servings Per Recipe: 2

Nutritional Info Amount Per Serving

Calories: 69.4
Total Fat: 3.2 g
Cholesterol: 0.0 mg
Sodium: 290.7 mg
Total Carbs: 10.2 g
Dietary Fiber: 6.1 g
Protein: 2.2 g

More Recipes Like This

TIME25

CALS78

(184 ratings)

Veggie Kebabs

A tasty way to get your veggies during BBQ seasonSubmitted by: EMMAPALE

CALORIES 77.7 FAT 5.3 PROTEIN 1.4 CARBS 6.8 FIBER 1.6

TIME15

CALS148

(59 ratings)

Avocado Bruschetta

Avocado stands in for cheese in this simple, elegant appetizer. Submitted by: CD13369833

CALORIES 148 FAT 7.2 PROTEIN 4.1 CARBS 18.5 FIBER 4.7

TIME45

CALS75

(59 ratings)

Roasted Winter Vegetables

By roasting these hearty winter vegetables, we soften their strong tastes and bring out their natural sweetness. Submitted by: CHEF_MEG

CALORIES 74.7 FAT 3.7 PROTEIN 3.2 CARBS 9.6 FIBER 4.3

Vegan Vegetable Sweety

A sweet dish of sauteed summer vegetables, guaranteed to make your mouth water!Submitted by: LOVERMINE

CALORIES 54.8 FAT 3.6 PROTEIN 1 CARBS 5.7 FIBER 1.4

TIME50

CALS209

(87 ratings)

Best Vegan Banana Bread

Light and fluffy, great for breakfast or a snack!Submitted by: TRAINRIDER

CALORIES 209.3 FAT 3.1 PROTEIN 2.9 CARBS 43.4 FIBER 1.5

Member Reviews

© 2024 SparkPeople, Inc. - Terms - Privacy