Mexican Chickpea side dish for one
- Number of Servings: 1
Ingredients
Directions
1/3 C Chick peas, rinsed1tbsp plain greek yogurt2tbsp salsa
take 1/3 cup canned chickpeas (rinsed and drained) and toss with 1 tbsp nonfat plain yogurt, 2 tbsp salsa.
Serving Size: 1 serving
Number of Servings: 1
Recipe submitted by SparkPeople user CMILLE81.
Serving Size: 1 serving
Number of Servings: 1
Recipe submitted by SparkPeople user CMILLE81.
Nutritional Info Amount Per Serving
- Calories: 112.4
- Total Fat: 0.9 g
- Cholesterol: 0.0 mg
- Sodium: 512.7 mg
- Total Carbs: 19.5 g
- Dietary Fiber: 3.5 g
- Protein: 5.4 g
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