Nana's Jello Re-mix

  • Number of Servings: 12
Ingredients
1 smashed banana1 15 ounce container of frozen sliced strawberries1 20 can of crushed pinapple (in pineapple juice)2 packages of sugar free strawberry gelatin16 ounces of reduced fat sour cream
Directions
mix gelatina dn boiling water according to package, instead of adding cold water add frozen sliced strawberries mix until melted, add banana, and pineapple. Pour half the mixture into a shallow baking pan and place in freezer until gelled. add sour cream to gelled layer (leave 1-2 inches from side of dish) pour on the remaining gelatin mixture and place in fridge overnight.

Serving Size: 12 squares

Number of Servings: 12

Recipe submitted by SparkPeople user MANDYANN102576.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 128.6
  • Total Fat: 5.5 g
  • Cholesterol: 13.2 mg
  • Sodium: 46.2 mg
  • Total Carbs: 16.1 g
  • Dietary Fiber: 1.6 g
  • Protein: 3.3 g

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