Meatballs

Name: Meatballs Recipe
Yield: 16
Ingredients: 85% or leaner ground beef; breadcrumbs; Parmesan cheese; Italian seasoning; eggs (2)

Number of Servings: 16

Ingredients

85% or leaner ground beefbreadcrumbsParmesan cheeseItalian seasoningeggs (2)

Directions

Mix 1 lb ground beef w/ 1 cup bread crumbs, 3 tbs Italian seasoning, 1 tbs Parmesan cheese, 2 eggs (beaten)
Bake 350 for 20 min.

Serving Size: 12

Number of Servings: 16

Recipe submitted by SparkPeople user TMATEUS.

Servings Per Recipe: 16

Nutritional Info Amount Per Serving

Calories: 111.7
Total Fat: 6.9 g
Cholesterol: 44.6 mg
Sodium: 83.5 mg
Total Carbs: 4.9 g
Dietary Fiber: 0.3 g
Protein: 6.8 g

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