Low-fat/Low calorie Peanut Butter Cookies
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
Directions
1/2 cup unsweetened applesauce1/2 cup Splenda1/2 cup brown sugar1/4 cup egg substitute1/2 cup smooth peanut butter1/2 tsp salt1/2 tsp baking soda1/2 tsp vanilla extract1 cup flour
Mix all wet ingredients separate from dry ingredients, then mix the dry mixture into the wet mixture. Roll dough into balls or drop teaspoonfuls onto a greased cookie sheet. Press flat with a floured fork. Bake at 325 degrees for 8-10 minutes.
Serving Size: 12 large cookies
Number of Servings: 12
Recipe submitted by SparkPeople user MLGTRDKITCHENS.
Serving Size: 12 large cookies
Number of Servings: 12
Recipe submitted by SparkPeople user MLGTRDKITCHENS.
Nutritional Info Amount Per Serving
- Calories: 147.7
- Total Fat: 5.8 g
- Cholesterol: 0.1 mg
- Sodium: 219.3 mg
- Total Carbs: 26.2 g
- Dietary Fiber: 1.1 g
- Protein: 4.4 g
Member Reviews