Babzy's Quick Pizza Crust
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
2 1/4 tsp dry active yeast 1 cup warm water 2 1/2 cups flour 1 teaspoon sugar 1 teaspoon salt 2 teaspoons olive oil 1/4 tsp garlic powder (optional1/4 tsp onion powder (optional)
1. Combine yeast and warm water and let sit for 2 minutes.
2. Add remaining ingredients, mix well and knead the dough into a ball.
3. Let dough sit for 5 minutes.
4. Roll out to size and shape you need or press into a pizza pan.
5. Top with pizza sauce and your favorite toppings (nutritional value for those items not included in this recipe).
6. Bake on lowest rack at 450* for 15 minutes or until golden. (If you make smaller individual pizzas they may only need to bake for 10 minutes).
Number of Servings: 6
Recipe submitted by SparkPeople user BABZYBC.
2. Add remaining ingredients, mix well and knead the dough into a ball.
3. Let dough sit for 5 minutes.
4. Roll out to size and shape you need or press into a pizza pan.
5. Top with pizza sauce and your favorite toppings (nutritional value for those items not included in this recipe).
6. Bake on lowest rack at 450* for 15 minutes or until golden. (If you make smaller individual pizzas they may only need to bake for 10 minutes).
Number of Servings: 6
Recipe submitted by SparkPeople user BABZYBC.
Nutritional Info Amount Per Serving
- Calories: 207.0
- Total Fat: 2.0 g
- Cholesterol: 0.0 mg
- Sodium: 389.3 mg
- Total Carbs: 40.7 g
- Dietary Fiber: 1.5 g
- Protein: 5.5 g
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