Flax Muffin
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
1/4 c ground flax1 tbsp maple syrup (or sugar)1 tbsp almond milk (or milk)1 tsp baking powder1/4 of an apple, chopped small1 egg1 tbsp coconut oil (or butter)
Mix all ingredients in a cute mug. Place in microwave for 90 seconds. Turn mug upside down onto a plate. Should have a cute little muffin!
Great with bananas in it, or blueberries, or raisins, etc.
Serving Size: 1 muffin
Number of Servings: 1
Recipe submitted by SparkPeople user LILLITHGOESMOO.
Great with bananas in it, or blueberries, or raisins, etc.
Serving Size: 1 muffin
Number of Servings: 1
Recipe submitted by SparkPeople user LILLITHGOESMOO.
Nutritional Info Amount Per Serving
- Calories: 322.6
- Total Fat: 20.1 g
- Cholesterol: 215.0 mg
- Sodium: 860.3 mg
- Total Carbs: 29.6 g
- Dietary Fiber: 9.7 g
- Protein: 13.3 g
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