Wonton Pork/Beef Balls

Name: Wonton Pork/Beef Balls Recipe
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 21
Ingredients: 8oz ground pork; 8oz ground beef; 1 tbsp soy sauce; 1 tbsp garlic powder; 1 tsp ground ginger; 1 spring onion chopped.

Minutes to Prepare: 10
Minutes to Cook: 10

Number of Servings: 21

Ingredients

8oz ground pork 8oz ground beef 1 tbsp soy sauce 1 tbsp garlic powder 1 tsp ground ginger 1 spring onion, chopped.

Directions

Combine all ingredients in a bowl and mix together well. Put in refrigerator and marinate over night.

Roll into 3/4oz balls and add to wontons or soup.

Serving Size: 21

Number of Servings: 21

Recipe submitted by SparkPeople user VHALKYRIE.

Servings Per Recipe: 21

Nutritional Info Amount Per Serving