Fruit Dip (recipe from Jason's Deli)
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Brown Sugar (light), .5 cup, packed Orange Extract, 1 tspSour Cream, reduced fat, 1 cup
Whisk together all ingredients in a medium bowl until sugar is dissolved. Chill for an hour, then stir once before serving.
Serving Size: Makes 8 2-TBSP servings
Number of Servings: 8
Recipe submitted by SparkPeople user ANIMATED71.
Serving Size: Makes 8 2-TBSP servings
Number of Servings: 8
Recipe submitted by SparkPeople user ANIMATED71.
Nutritional Info Amount Per Serving
- Calories: 93.3
- Total Fat: 3.6 g
- Cholesterol: 11.8 mg
- Sodium: 17.9 mg
- Total Carbs: 19.7 g
- Dietary Fiber: 0.0 g
- Protein: 0.9 g